Cooked with What the Land Gives

A true homemade comfort straight from the ranch kitchen—this stick-to-your-ribs chicken and dumpling stew is loaded with tender chunks of chicken, farm-fresh veggies, and big, fluffy dumplings made from scratch. All cooked in one trusty pot, just like Grandma used to make after a long day in the fields. Simple, honest, and full of down-home flavor.